Day 12 - Philip's Blog
Check out my tuna steak, broccoli, kale and brown rice! It didn't last very long!
I picked up some fresh tuna steak on my way home from work and combined it with some greens and some brown rice. I pan-fried the tuna steaks after marinating them with some olive oil, and I steamed both the broccoli and kale in the meantime. Steaming the vegetables took quite a while but it was worth it in the end as they were perfectly soft and crumbly, just the way I like them!
I've grown to prefer having brown rice over white rice as its much lighter and I find it has more of a taste. All in all this is a dish I'll definately be making again!